Fishers Galley was founded in 2007 by Neil Nichols and Carole Rockwell to promote the sale of fresh seafood from the Bay of Fundy
and to offer its customers the option of premium Certified Angus Beef steaks. The restaurant boasts two air-conditioned dining
rooms seating 90 people, as well as an outside upper deck for 50, overlooking the Royal Western Nova Scotia Yacht Club and
Fisherman's Wharf, home of the famous Digby Scallop fishing fleet. We are a Family Licensed Restaurant. Hours of operation 11 - 9.

100 Water St.
Digby, NS
B0V1A0
Tel: 902-245-5777
Fax: 902-245-4793
email: fishersgalley@eastlink.ca