
Weekly Specials
Monday Steak Night
(buy one & get second half price)
Tuesday Night Seafood Buffet
Wednesday Seafood Night
(buy one & get second for half price - 4 entrees to choose from)

Bits & Bites
Seafood Sampler - bacon wrapped scallops, seafood bruchetta, Solomon Gundy, smoked salmon and bacon wrapped shrimpWorld Famous Digby Scallops - bacon wrapped, served with a tangy seafood sauce
Solomon Gundy - a Nova Scotia tradition of sweet pickled herring, served with pickled mussels and a sour cream dill sauce
Crispy Spiced Calamari - served on a bed of spinach, tossed with a Thai garlic dressing
St. Marys Nova Scotia Smoked Salmon - served with melba toast, capers, onion and herbed cream cheese
Nachos - topped with cheese, diced tomatoes, red onion and black olives. Sour cream and salsa on side
Mussels - steamed to perfection in white wine and garlic
Lobster-stuffed mushroom caps-topped with cheese
Escargot-stuffed mushroom caps-topped with cheese
Galley
’s Fresh SaladsSpinach Salad - with red onions, eggs, bacon bits and mushrooms
Mixed Garden Salad - with tomatoes, onions, peppers, carrots and cucumber
Caesar Salad - with creamy dressing
Greek Salad
- fresh lettuce, tomatoes, red onions, cucumbers, olives and feta cheeseSalads Extras: Turkey Scallops Bacon-Wrapped Shrimp
All dressings homemade
Soups and Chowders
Galley
’s Famous Seafood Chowder - bold and creamy, filled with haddock, scallops, lobster and shrimpFrench Onion Soup - onions sauteed in wine makes this extra special
Soup of the day
All soups served with warm rolls and crackers
Sandwiches
Bacon, lettuce and tomato, Clubhouse
– with turkeyBlack forest ham and Swiss cheese, Lobster clubhouse
Roast turkey, Western
Lobster Roll with fries, Hot Hamburger platter
Haddock Burger with fries, Hot Turkey platter
Hot Lobster platter
, opened-faced All Platters come with your choice of potato or rice and vegetable of the day
Vegetarian
Stir Fry - in a honey-curry-Dijon sauce, served on a bed of brown rice
(red onion, peppers, tomatoes, carrots, mushrooms, celery, snow peas)
Sauteed vegetables - served on linguine noodles with Alfredo sauce
Vegetarian Burger and fries
- with sauteed mushrooms and green peppersSpinach Lentil Soup - with garden salad
Pasta
Baked Lasagna - extra meaty with three cheeses, served with garlic bread
Baked Seafood Lasagna - served in a white sauce with garlic bread
(haddock, scallops, shrimp)
Spaghetti and meat balls - served in tomato sauce with garlic bread
Acadian
Smoked Haddock -
simmered in a cream sauce, served with your choice of potato and vegetable of the dayFish Cakes
- lightly browned with bread crumbs - served with baked beans and chow-chowChicken Rapure Pie
- served with chow-chow and your choice of garden salad or baked beans
Steaks
New York Strip Loin, seasoned and charbroiled 10oz
Rib Eye, seasoned and charbroiled 10oz
All steaks are served with sauteed onions, mushrooms and green peppers.Your choice of baked potato, mashed, rice or fries and vegetable of the day
ALL STEAKS ARE CERTIFIED ANGUS BEEF
Main Entrees
Seafood
World Famous Digby Scallops - sauteed (lemon or garlic butter), grilled, deep fried or poached
Haddock Filet - pan fried, blackened cajun style or poached
Salmon - grilled or poached with hollandaise sauce
Deep Fried Clams - lightly battered to a golden brown
Haddock Fish and Chips - cooked to a golden brown
Lobster - steamed (ask your server for price and size)
Meat Dishes
Weiner Schnitzel - lightly breaded white veal, cooked to a golden brown
Calves Liver - served with bacon and smothered in onions
Grilled Chicken Breast - with honey-curry-Dijon sauce
The Galleys Ultimate Burger - half pound of top sirloin charbroiled and topped with your choice of onions, pickles, tomato and lettuce
Add swiss or cheddar
Combination dishes
Steamed ½ lb lobster and your choice of haddock, scallops or clams
Surf and Turf - 1/2 lb lobster and 10oz rib eye steak
Seafood Platter - haddock, scallops, clams and bacon-wrapped shrimp
Combination Platters: Choice of any two - Haddock, Clams, Scallops
(prepared to your taste)
All above items served with your choice of potato or rice and vegetable of the day
Children’s Menu
Hot Dog and fries, Grilled Cheese and fries
Hamburger and fries, Chicken Burger and fries
Fish and Chips, Nuggets and fries
Kraft Mac and Cheese
All above items include a kids drink and scoop of ice cream
Side Dishes
French Fries
Poutine
Onion Rings
Sauteed Mushrooms
Chicken Rapure Pie
Sweet Endings
Galley
’s Sinfully Rich Brownie - served warm with ice creamPies (coconut cream, apple, blueberry, strawberry/rhubarb)
New York Style Cheese cake - cherry or blueberry sauce
Carrot Cake
Creme Caramel
Ice Cream
Sundaes
Refreshments
Soft Drinks, Coffee or Tea
Fruit Juices, Herbal Tea
Iced Tea, Bottled Water
Milk/Choc, Perrier